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Astoria Sabrina SAE Display Automatic 2-Group Espresso Machine

Astoria Sabrina SAE Display Automatic 2-Group Espresso Machine

Regular price $13,253.00
Regular price $14,805.00 Sale price $13,253.00
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Inspired by the 1960s vintage style, Sabrina stands out for its elegant design with great personality.

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Here's the deets


  • Touch screen display
  • Backlit 6-dose touch-pad
  • Manual switch for semiautomatic brewing
  • Automatic water refill (A.W.R.)
  • Automatic hot water
  • Electronic cup-warmer
  • Control light for water level check
  • White lights on the side panels
  • Ergonomic filterholders
  • Mixed hot water
  • Raised groups with foldaway cup-stands
  • Built-in motor pump
  • Counting systems
  • Led lighting of the work space

Size & Specs

  • Voltage: 220 V
  • Power: 3.100 / 3.900 / 4.800 W
  • Boiler Capacity: 9 lt
  • Width: 835mm (32.9")
  • Depth: 582mm (22.9")
  • Height: 582mm (22.9")
  • Net Weight: 82kg (181lb)
  • Gross Weight: 97kg (214lb)


Vintage design

Sinuous and harmonious lines, underlined by touches of light irradiating from the background, characterize the machine side panels. Soft and dynamic features bring together the professional character and the bold but refined style of the chromed group covers. 

Real time flow chart

  • Display of the real trend of the infusion throughout the extraction cycle
  • Timer function: view of the dispensing time for each group
  • Usage statistics: view of the consumption statistics on a weekly, monthly, and annual basis.
  • Icon menu: intuitive and immediate browsing of the “touch screen” menu
  • Parameters detail: easy adjustment of machine parameters

Settings from the display

  • Date and time
  • Language
  • Automatic turning on/off operations
  • Boiler pressure adjustment
  • Working temperature of cup-warmer
  • Autosteamer temperature
  • Warning signal for manual water softener regeneration or filter substitution
  • Current boiler temperature and pressure
  • Warning light to indicate principal malfunctioning
  • Counting of single coffees per group and totalization